Mother's Day Brunch 2008
Brunch
	Marinated san remo and castelvetrano olives										4
	House-made honey and ricotta scones with fresh strawberries and almonds										6
	Arugula salad with fennel, tangerines, walnuts, green olives and ricotta salata										10
	Mozzarella burrata with olive oil, sea salt and crostini										11
	Two fried eggs with cannellini beans, erbette chard and lardo toast										15
	Potato and sausage torta with spring onions, roasted cherry tomatoes, chiles and two fried eggs										15
	Two eggs in ragu over chestnut polenta with ricotta salata										15
	Lasagna Napoletana										18
	Pigs in a blanket with scrambled eggs and asparagus										18
	Grilled prawns with farro, celery, carrots and radishes										24
	Roasted prime rib with carrots, green garlic, mint, meyer lemon and calabrian chiles										29
Pizza
	Marinara - tomato, oregano, garlic, olive oil										11
	Romana - tomato, oregano, garlic, olive oil, anchovies, black olives, Calabrian chiles										12
	Margherita - tomato, mozzarella, grana padano, basil, olive oil										14
	Funghi - tomato, mushrooms, mozzarella, grana padano, garlic, oregano, olive oil										16
	Bianca - mozzarella, grana padano, chiles, garlic, green olives, basil, olive oil										14.5
	Salsiccia - fennel sausage, spring onions, mozzarella, grana padano, garlic, chiles										15.5
	$4 for San Daniele prosciutto				$3.5 for house-cured pancetta
	$3 for arugula				$2 for an egg
Festa Della Mamma Beverages
	Fragola Fissato- fresh squeezed Live Earth Farm 'Albion' strawberries with Sparkling Malvasia										13
	Mimosa- fresh squeezed orange juice with prosecco										12
	Bellini- peach and prosecco										9
	Roman Hot Chocolate										5
	Orange Juice										3
	Grapefruit Juice										3
	Espresso, Macchiato										3
	Cappuccino										4
	Latte										4.5
	Herbal Tea- Rooibos, Peppermint										3.5
	Black Tea- Yunnan Black, Monk's Blend										3.5
	*We serve Blue Bottle Coffee and Far Away Leaves Tea